 FOOD PROCESSING
By applying ECAFLO™ water technology (ECASOL™) to their techniques, food producers have the opportunity to replace traditional chemical disinfectants with a non-toxic, non-irritant, odourless and environmentally friendly alternative.
Quality assurance is not compromised and elimination of spoilage microorganisms is guaranteed. The food processing industry can now depend on ECASOL™’s natural elements in the activation process for their sanitation needs.
Applications
The food processing industry constantly strives to reduce contamination from bacteria, spores, viruses, fungi, yeast and mould. ECASOL™ can be used for the following applications:
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The treatment and elimination of biofilm contamination in the processing plant.
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Microbial contamination is eliminated in fresh foods by including ECASOL™ in the food preparation.
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Cleaning-In-Place (CIP), of process plant and equipment, including pots, tanks, centrifuges, pumps, piping, filters, filler heads, pasteurizers and general surfaces.
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The continuous decontamination of process water, thus eliminating the introduction of microorganisms into the process through poor quality water.
Benefits of Applying ECASOL™ to the Food Processing Industry:
Applying ECASOL™ within the Food Processing Industry allows for the enhancement of the overall produce:
- ECASOL™ is safe to use as a final pre-process rinse.
- Improved Cleaning-In-Place (CIP) of the food-processing environment.
- Decontamination and sanitation procedures become chemical free.
- ECASOL™ has positive efficacy validation by a number of independent organizations.
- ECAFLO™ technology generates biocide and detergent products simultaneously; solution properties can be varied according to specific requirements.
- ECASOL™ eliminates all known bacteria, fungi, yeasts, viruses, moulds and spores.
- Costs associated with product returns are reduced.
- Increased customer satisfaction.
- Assured microbial and biofilm control in process plant reduces down-stream contamination of product.
- Enhanced microbial and biofilm control provides confidence in offering Quality Assured Products and in conforming to HACCP requirements.
- ECASOL™ is approved for use in food processing by the United States and European Regulatory Authorities.
- Introducing ECASOL™ to the processing techniques will not disrupt the current processing protocols.
- Unlike traditional disinfectants and treatment chemicals, ECAFLO™ is non-toxic and non-irritant to humans.
- Spoilage by microbial contamination of products is reduced.
- Shelf life of products is increased due to reduced microbial contamination.
- Process hygiene management is greatly improved.
- Containing only activated and ionised constituents of water and salt, ECASOL™ is non-toxic, non-irritant, odourless and environmentally friendly.
- ECASOL™ can be generated on-site, thus eliminating transport cost and storage of hazardous chemicals.
- ECAFLO™ is water and energy efficient.
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ECASOL™ can be applied in the form of liquid, fog or ice.
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